I was invited to try the new menu at the Giggling Squid restaurant in Billericay. Find out more about what I had to eat and drink!
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Giggling Squid
Category: Food
Toppesfield Vineyard
Find out more about Toppesfield Vineyard and the foodie delights we had provided by the East of England Co-op.
The Folly.
A review on the prettiest place I've ever eaten at!
A Collaboration with Colchester Streets.
The start of a new venture.
Wild Garlic, Asparagus and Bacon Pasta.
Spring is here and so is one of my favourite ingredients - wild garlic!
Malaysian Chicken Curry.
I just love a good curry!
Cod, Chorizo and Sweet Potato Fishcakes.
Because homemade fishcakes are always a good idea.
